I can safely say that over the past few weeks, I have eaten extremely well. Two highlights:
- Last night, we went out to grab a quick bite. We ended up at Zaina, only about a block from our hotel. Highlight: camel kabobs. A little sweet, very tender.
- After reading about it in one of our guides, I knew we had to check out Al Bait Al Baghdadi, or "The Baghdad House." It was featured on Anthony Bourdain's No Reservations!